Nougat. Coffee cream. Nougat. Three layers, a classic.
Venchi's Cremino Caffè is one of Italy's most famous layered chocolates: a creamy, soft coffee cream, nestled between two layers of dark nougat. Visible in cross-section, immediately recognizable by its square shape - the Cremino is the iconic product of Turin's chocolate culture.
The coffee cream inside is based on a coffee paste with 62 percent real coffee, giving the praline its intense, aromatic character. Cocoa nibs in the mass provide a subtle, crunchy texture that contrasts with the soft nougat. Here's a tip from Venchi: The Cremino Caffè harmonizes excellently with a bitter liqueur made from blood oranges - an after-dinner moment par excellence.
Product details:
- Trade name: Layered praline with coffee flavor
- Origin: Italy, Piedmont
- Content: 1 piece (approx. 11.1 g)
- GMO-free: Yes
- Storage temperature: 15 to 18 degrees Celsius
Structure of the three layers:
Layer 1 (outer): Dark nougat with cocoa nibs
Layer 2 (middle): Light, aromatic coffee cream (coffee paste 62% coffee)
Layer 3 (outer): Dark nougat with cocoa nibs
Venchi's pairing recommendation: Bitter liqueur from blood oranges – the bitterness of the orange and the coffee-nougat depth create an extraordinary combination.
Ingredients: Sugar, cocoa butter, coffee paste (coffee 62%, coffee paste), cocoa mass, cocoa powder, butter, whole milk powder, cocoa nibs, whey powder, emulsifier (soy lecithin), natural vanilla flavor. May contain traces of tree nuts.
Nutritional values per 100 g:
Energy 2491 kJ / 601 kcal
Fat 46.4 g
of which saturated fatty acids 28 g
Carbohydrates 34.8 g
of which sugar 29.8 g
Fiber 0 g
Protein 6.7 g
Salt 0.14 g
Suitable for:
Coffee and chocolate lovers, fans of classic Turin praline culture, after-dinner indulgence with espresso or digestif, host gifts and coffee gatherings, impulse purchases at the checkout or in a delicatessen, cafés and restaurants as an accompanying praline with espresso, praline selection for celebrations and events, Christmas and special occasions, anyone who appreciates the combination of coffee and dark nougat.
