THE PERFECT PIZZA OVEN DESERVES THE PERFECT DOUGH
With a perfect pizza oven at home, you expect your homemade pizza to be at least as good as the professionally prepared one from your favorite pizzeria. The Witt ETNA bakes your pizza to perfection every time. Perfect crust, leopard print, everything. But your pizza is only as good as the dough.
Pizza dough seems simple, as it consists of only four ingredients: flour, yeast, salt, and water. Water is particularly important because it determines the shape of the gluten strands. But it all comes down to the kneading.
When making pizza dough, you need to knead the dough either by hand or with a really good, strong dough mixer to ensure that the gluten threads develop in the dough.
Kneading is crucial for a good dough, as it determines how well it bakes. This is where the Witt Varimixer comes in.
The powerful Witt Varimixer, built to professional standards, is manufactured by dedicated Danish artisans who honor over 100 years of traditions and values: reliability, responsibility, and honesty. The Witt Varimixer kneads your dough to perfection, all day, every day, year after year.
Features
consisting of:
1 bowl, 5 liters, made of stainless steel
1 stainless steel agitator
1 dough hook made of rust-free stainless steel
1 stainless steel whisk
1 removable plastic splash guard
1 filling funnel
1 lid for the bowl
STRONG AS A BEAR
Built to work every day and last for decades. Beats the competition when it comes to strength.
HIGHER PERFORMANCE
than the competition thanks to the unique transmission system. More power, less noise!
PROFESSIONAL QUALITY
Brand used by professional bakers for over 100 years.
DANISH DESIGN
and the same 100-year-old values: reliability, responsibility, honesty.
UNIQUE GEARBOX
The frequency converter surpasses comparable models, giving the Witt Varimixer 495 W of torque at only 300 W of power. Much more power, much less noise.
